Winter Buffet Chef — Arctic Resort Experience

Lapland Hotels Ylläskaltio in Lapland is seeking a Buffet Cook for Winter 2026–2027 to handle buffet cooking tasks and keep the kitchen clean. The role requires the ability to work independently during shifts and contribute to a smooth service in a seasonal setting.

The fixed-term position is arranged through StaffPoint, running from 18 November 2026 to 31 March 2027 with an approximate workload of 90 hours per 3-week period. Accommodation is provided by the employer.