Job Description
Company Description Bodegas TIHOM S.L. The winery crafts unique white and red wines, including White TIHOM 2020, produced from white Maturana and Grenache and aged in both oak and concrete. Red TIHOM 2019 highlights the rebel Rioja varieties Mazuelo and Graciano, using a mix of barrel sizes and concrete for complexity. Role Description The Wine Bar Assistant is a part-time, on-site role based in Haro, supporting the daily operations of the winery's tasting and wine bar area. The role involves basic food and beverage service, maintaining a clean and organized bar and seating area, and assisting with setting up and closing down the space. The Wine Bar Assistant will also handle customer inquiries, process sales, restock products, and support special events or small group visits as needed. Experience or comfort with food & beverage and food service tasks, including serving wine and simple food pairings.
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