Store Manager Candidate -(Japanese Restaurant)

Job Description

-Manage daily restaurant operations and ensure smooth store performance.
-Supervise, train, and motivate store staff.
-Monitor sales, labor costs, inventory, and overall store performance.
-Ensure high standards of customer service and food quality.
-Handle staff scheduling and operational improvements.
-Report directly to management and implement company policies.
-Build a disciplined and productive team environment.
-Perform other duties assigned by management.

Job Requirement

-Minimum 1 years of experience in a Japanese restaurant or Japanese retail/F&B chain.
-Strong experience in Japanese restaurants
-Experience in store operations.
-JLPT N2 level or equivalent, with strong reading and writing skills.
-Strong leadership and communication skills.
-Able to discipline staff and maintain authority as a manager.
-Willing to commute to Jakarta.