Senior Sous Chef — Luxury Resort Kitchen Leader

Rosewood Kauri Cliffs, located in Northland, New Zealand, invites a hands-on Chef to join our Culinary team. Reporting to the Head Chef and Director of Culinary, you will support daily kitchen operations and influence menu development while maintaining top-tier hygiene and quality standards.

We seek a professional with at least 2 years in high-end settings, capable of thriving under pressure and guiding junior chefs.