Senior Sous Chef — High-Volume Banquets & Menu Innovation

BGA Recruitment is seeking an experienced Senior Sous Chef for a prestigious golf club in Johannesburg, South Africa. The ideal candidate will be passionate and energetic, able to cater for up to 300 people in just 2 hours while ensuring high-quality service.

The role requires at least 5 years of experience in a similar environment and strong knowledge of culinary practices. A valid driver's license and own transport are essential. Join a dynamic team and serve exquisite food products!