Restaurant Manager

Hell's Kitchen · Washington, District of Columbia, United States

Location
Washington
Job Type
full time
Posted
July 04, 2026

Job Description

With beautifully-plated dishes, experiential cocktails being served in smoking lanterns, delectable desserts, and the famous red and blue kitchen, Chef Ramsay brings the energy of Hell’s Kitchen to Washington D.C.  Our two-story waterfront restaurant sits in The Wharf with beautiful views overlooking the Potomac River serving iconic Chef Ramsay dishes like Beef Wellington, Pan-Seared Scallops, Lobster Risotto, and one of Chef Ramsay’s personal favorites, Sticky Toffee Pudding. 


The Restaurant Manager must have:

  • The motivation and leadership skill to represent the Gordon Ramsay Brand and its world class hospitality standards
  • Previous experience as a Restaurant Manager within a fine dining establishment
  • Previous experience in a high-volume restaurant
  • A keen eye for detail to ensure delivery of th...

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