Restaurant Manager

Job Summary Scarolies is seeking a dynamic and experienced Restaurant Manager to oversee daily operations. The ideal candidate will possess a strong leadership role and demonstrating exceptional leadership and customer service skills. As a Restaurant Manager, you will be responsible for ensuring the highest standards of service, and overall guest satisfaction while managing a team of dedicated staff.

Duties

• Oversee daily restaurant operations, ensuring compliance with health and safety regulations.
• Manage the highest quality service and cleanliness
• Managing servers, busboys, food runners, bartenders, hostesses,
• Utilize POS systems, including Micros POS, for efficient order processing and cash handling.
• Supervise and train staff in food handling, customer service, and hospitality best practices.
• Conduct interviews and hire new team members to build a strong workforce. ...