Location
singapore
Job Type
Full-time
Posted
July 04, 2026
Job Description
Job Descriptions
- Create new recipes and refine taste profiles through experimentation
- Keeping up to date with new trends and products in the market
- Make recommendations in the design of new manufacturing processes or to change current equipment or processes
- Conduct food tasting and sensory evaluation
- Refine recipe formulation for mass production purposes
- Modify new product recipes and ingredient selection while taking note of shelf life and regulations
- Responsible for documentation of new recipes and imparting of skills to team members
- Work closely with the Executive Chef on the development and launch of new or improved recipes
Welfare & Benefits
- 13th Month Salary
- Meal Allowance
- Performance Bonus
- Birthday Incentives
- Medical Benefits
- Staff Discount
- Festive Gifting
Requirements
- Recognised cuisine o...