Menu Analytics, Manager

Key Responsibilities Analyze menu sales performance, product mix, and outlet-level food sales trends across restaurant operations. Prepare regular reports on dish performance, seasonal product trends, customer preferences, and menu profitability. Work closely with data analytics teams to consolidate and interpret operational and sales data. Support menu planning and product optimization initiatives based on business performance and operational requirements. Coordinate with chefs, operations teams, and management on menu updates, promotions, and product performance tracking. Monitor menu item performance across different outlets and regions to identify sales opportunities and operational improvements. Assist in maintaining centralized menu databases, product records, and reporting systems. Support cross-functional projects related to menu standardization, product launches, and operational alignment. Prepare management reports and presentations related to menu analytics and product plann...