Lead Chef de Partie: Mentoring, Multi-Section Mastery

Celebrity Cruises in Las Palmas de Gran Canaria is hiring a Chef de Partie to oversee the culinary operations and team management. This role requires a minimum of 8 years in upscale dining along with extensive knowledge of culinary practices and compliance with health standards.

The ideal candidate will demonstrate strong management skills, excellent food knowledge, and the ability to work efficiently in a fast-paced environment while ensuring quality and excellence in food production.