Kitchen Internship - (September 2025 to March 2026)

We offer 6 months Internship programme where you can leverage your learning and develop your skills through all aspect of F&B functions such as Restaurant Operations Bar Management Banquet Operations Kitchen Operations and F&B Purchasing. You are expected to constantly embrace new ideas & display initiative proactively take additional responsibilities be the role model & be imparting knowledge to others create healthy personal relations at all levels and concentrate time and energy to get the best impact to the Hotel and to yourself.

Qualifications :

• Should be studying in a reputed Hotel Management School or University.
• Available for 6 months internship.
• Passion for excellence in service and teamwork.
• Eye for detail to achieve operational excellence.
• Determination to succeed.
• Excellent English skills.

Additional Information :

Relocate to remote area