Job Description
Job description
A kitchen helper, also known as a kitchen assistant or kitchen porter, has many responsibilities in a kitchen, including:
· Cleaning : Washing dishes, utensils, and other kitchen equipment, and keeping the kitchen clean and organized
· Food preparation : Assisting with basic food preparation, such as washing produce and cutting meat
· Receiving and storing : Receiving and storing food and kitchen supplies, and ensuring food is stored safely to prevent spoiling
· Waste disposal : Emptying trash bins and disposing of waste regularly
· Collaboration : Working with chefs and cooks to ensure a smooth flow of kitchen operations
· Sanitation : Adhering to food safety and sanitation guidelines
· Customer service : Assisting the culinary team and waitstaff to provide good customer service
Kitchen helpers typically have knowledge o...