Junior Sous Chef, Cold Kitchen — Creative Dining

Yas Plaza Hotels by Aldar Hospitality is looking for a Junior Sous Chef - Cold Kitchen to join our dynamic team in the heart of Abu Dhabi. This role involves assisting the Sous Chef to maintain high culinary standards, ensuring smooth operations while focusing on guest satisfaction.

The ideal candidate should possess experience in cold kitchen operations and a degree in Culinary Arts. Join us for a career that blends innovation with elegance in hospitality.