Junior Sous Chef - Basilico Kitchen

Marriott · Ho Chi Minh City, Vietnam, Vietnam

Location
Ho Chi Minh City
Job Type
Full-time
Posted
July 01, 2026

Job Description

**Additional Information**
**Job Number** 26079311
**Job Category** Food and Beverage & Culinary
**Location** Corner Nguyen Du Street & Le Van Huu Street, Hochiminh City, Viet Nam, Viet Nam, 700000
VIEW ON MAP (https://www.google.com/maps?q=Corner%20Nguyen%20Du%20Street%20%26%20Le%20Van%20Huu%20Street%2C%20Hochiminh%20City%2C%20Viet%20Nam%2C%20Viet%20Nam%2C%20700000)
**Schedule** Full Time
**Located Remotely?** N
**Position Type** Non-Management

**POSITION SUMMARY**

Supervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion, arrangement, and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage service staff of menu specials and out of stock menu items. Prepare special meals or substitute items. Assist cooks and kitchen staff with various tasks. Provide cooks with needed items. Monitor stock of kitchen suppli...

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