Head chef

Kosoo Korean Chicken & BBQ · Vancouver, British Columbia, Canada

Location
Vancouver
Job Type
Permanent
Posted
June 17, 2026

Job Description


  • Education:

  • Expérience:

Education

  • Other trades certificate or diploma

Work setting

  • Restaurant

Tasks

  • Estimate amount and costs of supplies and food items
  • Prepare and cook food on a regular basis, or for special guests or functions
  • Arrange for equipment purchases and repairs
  • Plan and direct food preparation and cooking activities of several restaurants
  • Plan menus and ensure food meets quality standards
  • Recruit and hire staff
  • Supervise activities of sous-chefs, specialist chefs, chefs and cooks

Experience

  • 3 years to less than 5 years

Support for newcomers and refugees

  • Assists with immediate settlement needs of newcomers and/or refugees (for example: housing, transportation, storage, childcare, winter clothing, etc.)
  • Supports social and labour market integration of newcomers and/or r...

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