Food Deputy Chef

Diamond Blaque HR Solutions · Town, Greater London, United Kingdom

Location
Town
Job Type
Full-time
Posted
July 06, 2026

Job Description

Description

, sustainable, locally sourced menus. Your expertise will be vital in ensuring the success of our culinary team and service excellence. You will have a meaningful role in shaping culinary offerings and elevating standards in food prep and cooking.

Key responsibilities:

Supporting the Head Chef in creating and preparing innovative, sustainable menus,

Qualification – Essential

GCSE Grade (or equivalent) in English Language and Mathematics.

Qualified chef with proven experience in menu design and kitchen management, confident in preparing fresh produce from scratch across various culinary styles.

Introduction to Food Hygiene training

Intermediate – Microsoft Office, Word, Excel, Outlook, social media

Advanced – Microsoft Office, Word, Excel, Outlook, social media, and CRM

Criteria for Shortlisting - Ideal Candidate Profile:

Some experience of preparing and cooking food- Food Hygiene Certificate In...

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