Food And Beverage Manager - Graskop Mp Region

Upmarket Hotel in the Graskop Mpumalanga region requires a hands‑on Food and Beverage Manager. Kindly note this is a live‑out position; no accommodation is provided.

Key Responsibilities

• Staff Management – training, performance & appraisals, client service, policies & procedures, SOPs
• Development & implementation of Food & Beverage procedures
• Achieve targets
• Equipment and stock control
• Design, implement and manage shift schedules for staff
• Establish Food & Beverage budgets and financial goals
• Monitor operations and ensure compliance with health, safety and hygiene industry standards
• Accounting – cash flow, bank deposits, budget and general financial statements
• Respond to client inquiries and/or complaints
• Develop & implement marketing strategies
• Work in a remote area as required
• Adhere to all company practices
• Manage food and beverage operations within ...