Executive Chef & Baker

DBNC Group · mississauga, peel region, Canada

Location
mississauga
Job Type
Full-time
Posted
July 13, 2026

Job Description

About Rook Cafe

The Rook Café blends craft and culture—serving Roman-style pizza, fresh focaccia sandwiches, seasonal salads, and desserts from our in-house bakery. We're driven by purpose, precision, and a love for food that’s beautiful, balanced, and bold.

The Role

As Kitchen Team Lead, you’ll run the back-of-house like a pro—from early dough prep to end-of-day clean down. You’ll lead a fast-moving team, keep quality sharp, and ensure every dish meets our high standards. Hands-on, detail-obsessed, and people-smart—you set the tone in the kitchen.

What You’ll Do

  • Kitchen Ops & Quality
  • Run daily BOH operations with precision and speed
  • Oversee prep, station setup, and food presentation
  • Ensure recipes and plating are executed to spec
  • Keep food fresh, labeled, rotated, and on time
  • Leadership & Team Bu...

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