Demi Chef de Partie - Indian

AccorHotel · Lucknow, Uttar Pradesh, India

Location
Lucknow
Job Type
full-time
Posted
July 12, 2026

Job Description

Job Description

Prime Function

  • Responsible for the efficient and profitable operation of the Indian Kitchen section assigned.
  • Ensure that Novotel Lucknow standards are consistently followed in food preparation, presentation, cleanliness, and kitchen operations.
  • Maintain the highest standards of hygiene, sanitation, and food safety in accordance with HACCP and company guidelines.
  • Support the Sous Chef and Executive Chef in all aspects of Indian kitchen operations, menu planning, and execution.
  • Ensure all Indian dishes are prepared according to established recipes, quality standards, and portion specifications.
  • Monitor food quality, taste, presentation, and consistency to ensure guest satisfaction and adherence to brand standards.
  • Ensure proper storage, handling, and utilization of food products to minimize wastage an...

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