Available Jobs

opportunities in Japan

インターコンチネンタル横浜Pier 8　ペストリーシェフ｜Pastry Chef at InterContinental Yokohama Pier 8

IHG · Yokohama, Japan, Japan

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西洋調理 Sous Chef /ANAインターコンチネンタル石垣リゾート

IHG · Ishigaki, Japan, Japan

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F&B Outlet Assistant Manager / F&Bアウトレット・アシスタント・マネージャー - InterContinental Sapporo

IHG · Sapporo, Japan, Japan

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Kitchen Staff(Part-time)/キッチンスタッフ（パートタイム）

IHG · Sapporo, Japan, Japan

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Sous Chef - Pastry, Park Hyatt Tokyo / パーク ハイアット 東京　ペストリー （スーシェフ）

Hyatt · TOKYO, Japan, Japan

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Baker - Chef De Partie- Team Leader/ Park Hyatt Niseko

Hyatt · NISEKO, Japan, Japan

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日本料理　調理部　旬房　調理スタッフ（一般職）/ Japanese Kitchen %22Shunbou%22 Commis

Hyatt · TOKYO, Japan, Japan

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Restaurant Kitchen Staff - Commis Chef

Hyatt · FUKUOKA, Japan, Japan

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Chef de Cuisine - New York Grill & Bar, Park Hyatt Tokyo

Hyatt · TOKYO, Japan, Japan

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コミ シェフ / Commis Chef

Hyatt · TOKYO, Japan, Japan

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Main Dining ”The Tavern Grill & Lounge” Chef de Cuisine / メインダイニング『ザ タヴァン グリル＆ラウンジ』料理長

Hyatt · TOKYO, Japan, Japan

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Commis - Western Kitchen, Park Hyatt Tokyo / パーク ハイアット 東京　西洋調理　コミ　**Japanese Speaker Only

Hyatt · TOKYO, Japan, Japan

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寿司シェフ（パートタイマー）The Sushi Chef Part-timer

Hyatt · TOKYO, Japan, Japan

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Commis Chef / コミシェフ/ Winter Season Positions Dec 1, 2026 - Mar 31, 2027 / Park Hyatt Niseko Hanazono

Hyatt · NISEKO, Japan, Japan

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オールデイダイニング「フレンチキッチン」料理長 / All Day Dining %22French Kitchen%22 Chef de cuisine

Hyatt · TOKYO, Japan, Japan

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ル・プリスティン東京 調理部 コミシェフ Le Pristine Tokyo - Kitchen Commis Chef

Hyatt · TOKYO, Japan, Japan

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【ヒルトン・ガーデン・イン横浜みなとみらい】セクションシェフ　Section Chef

Hilton · Yokohama-Shi, Japan, Japan

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【Hilton Osaka】 Sushi Chef

Hilton · Osaka, Japan, Japan

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【ダブルツリーbyヒルトン京都東山 DoubleTree by Hilton Kyoto Higashiyama】Commis I

Hilton · Japan, Japan, Japan

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【ダブルツリーbyヒルトン京都駅 DoubleTree by Hilton Kyoto Station】 Demi Chef de Partie

Hilton · Kyoto-Shi, Japan, Japan

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【Gajoen Tokyo】ベイカリーシェフ（Bakery Chef）

Hilton · Japan, Japan, Japan

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【Gajoen Tokyo】Executive Pastry Chef

Hilton · Japan, Japan, Japan

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【Hilton Chatan】Pastry Chef

Hilton · Okinawa, Japan, Japan

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Chef de Partie

Hilton · Yokohama-Shi, Japan, Japan

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【ダブルツリーbyヒルトン京都東山 DoubleTree by Hilton Kyoto Higashiyama】Commis I

Hilton · Kyoto-Shi, Japan, Japan

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Chef de Partie

Hilton · Fukuoka, Japan, Japan

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Ched de Partie / Pastry

Hilton · Japan, Japan, Japan

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Executive Assistant Manager - F&B

Shangri-La · Japan, Japan, Japan

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Chef de Partie-Japanese Cuisine Restaurant (KAKO) - JW Marriott Hotel Tokyo

Marriott International · Japan, Tokyo, Japan

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Head Chef - All Day Dining

Marriott International · Japan, Japan, Japan

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Sous Chef - Pastry / スーシェフ　ペストリー

Rosewood Miyakojima · Japan, Japan, Japan

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Sous Chef - The Jade Room + Garden Terrace

Marriott International · Minato, Tokyo, Japan

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[Culinary] Banquet - Demi Chef de Partie

Marriott International · Japan, Tokyo, Japan

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調理部 アドミンアシスタント / Admin Assistant - Culinary

Marriott International · Kyoto, Kyoto Prefecture, Japan

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[Bulgari Tokyo Ginza Bar – Café] Culinary - Commis

Marriott International · Chuo, Tokyo, Japan

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Sous Chef - Bakery / スーシェフ　ベーカリー

Rosewood Miyakojima · Japan, Japan, Japan

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WBSJ - Business Development（法人営業／事業開発担当）

8010 Warner Bros. Studios Japan LLC · Kasugacho, Tokyo, Japan

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Sous Chef-Mediterranean Restaurant (SEFINO) - JW Marriott Hotel Tokyo

Marriott International · Japan, Tokyo, Japan

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[Culinary] THE BVLGARI BAR - Demi Chef de Partie

Marriott International · Japan, Tokyo, Japan

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Operations Manager

Marriott International · Japan, Tokyo, Japan

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[Culinary] THE BVLGARI BAR - Assistant Pizza Chef

Marriott International · Japan, Tokyo, Japan

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Mandarin - Speaking Restaurant Manager

Apt Resources · Japan, Tokyo, Japan

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[Culinary] Pastry - Commis

Marriott International · Japan, Tokyo, Japan

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Breakfast Manager

The Peninsula Tokyo · Yūrakuchō, Tokyo, Japan

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Mgr-Food & Beverage I

Marriott International · Sapporo, Hokkaido Prefecture, Japan

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Mgr-Outlet (Japanese speaker)

Marriott International · Osaka, Osaka, Japan

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ラ・ロカンダキッチン 副料理長 / Sous Chef - Italian Kitchen

Marriott International · Kyoto, Kyoto Prefecture, Japan

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GENJYU Japanese Restaurant Manager（和食レストラン・幻珠　マネージャー）

Marriott International · Fukuoka, Fukuoka, Japan

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[Culinary] IL RISTORANTE - NIKO ROMITO - Sous Chef

Marriott International · Japan, Tokyo, Japan

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WBSJ - 法人営業マネージャー（旅行会社・トレード向け）

8010 Warner Bros. Studios Japan LLC · Kasugacho, Tokyo, Japan

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