County Market Meat Apprentice

SUMMARY

The Meat Apprentice works under the Meat Manager learning meat cutting skills and equipment use, while providing genuine customer service.

ESSENTIAL DUTIES AND RESPONSIBILITIES

• Learn how to read cutting lists
• Learn how to cut all primal to specific techniques
• Learn how to grind meats
• Learns how to rotate product properly
• Learns how to operate wrapping scale & other machinery in Meat Department
• Learns how to receive and process meat shipments
• Maintains meat cases
• Fills cases/stocks meat
• Assists customers with requests and information
• Cleans and sanitizes equipment, cases work area, and sales floor
• Works within company programs, policies and procedures
• Other duties as assigned

KEY ATTRIBUTES

• Friendly & Sales Minded
• Ability to work in a cold environment
• Knife skills
• Ability to prioritize and multi tas...