Commis Chef, The Savoy Hotel

FAIRMONT · London, England, United Kingdom

Location
London
Job Type
full-time
Posted
July 11, 2026

Job Description

Job Description

Job title: Commis Chef

Department: Food & Beverage, Main Kitchen

Inspired & supported by: Head Chef & Executive Chef

Salary: £41,308 (including service charge)

 

Your purpose will be:

To work with a brigade of talented chefs to produce 5-star quality food for our guests

 

You will be accountable for:

  • Preparing the ingredients, the mise en place, and the dishes during service for our distinctive 5-star cuisine
  • Supporting the kitchen team where you are needed the most, to ensure a smooth service and great teamwork

 

Your key responsibilities & contribution will be:

Ready to Apply?

Submit your application for Commis Chef, The Savoy Hotel at FAIRMONT

Apply Now