Job Description
Pastry Chef de Partie | Watergate Bay Hotel
Coming back to good food, with cheeks glowing from the day’s adventures, is at the heart of the Watergate Bay Hotel experience.
We want to inspire our guests with the best seasonal menus, local produce and contemporary dishes, and give them eating and drinking experiences to remember.
Set on a stunning two-mile surfing beach on the North Cornwall coast, Watergate Bay Hotel gets to the heart of memorable moments, from active days by the sea to relaxed, cosy stays.
It’s a place to slow down, feel at home, and build a rewarding career.
Here, the experience we create for our guests is shaped by a team that values connection, flexibility, and variety, where everyone feels welcome, cared for, and looked after.
Our Pastry Chef de Partie role
We’re looking for a skilled and passionate Pastry Chef de Partie to join our kitchen team, helping to deliver exceptional food experiences throug...