Location
, , malaysia
Job Type
Full-time
Posted
June 29, 2026
Job Description
General Description
Responsible for preparing, working with and delivering food according to the nutritional needs of the patient / resident, providing food to patients and personnel while maintaining high standards of quality, sanitation and safety.
Job Description
- Prepare food items by ensuring quality, quantity and attractiveness according to the daily Meal Production List.
- Ensure that food items are appropriately arranged on plates and platters.
- Prepare and assemble portions in accordance with the menu and standard portioning guidelines.
- Ensure food temperatures during preparation and throughout services are within specified range as per statutory requirements and recommended approved guidance.
- Store food in an appropriate manner as per statutory requirements and recommended approved guidelines.
- Ensure that food items are properly rotated in storage.
- Dispose of expired or near‑expiry products....