Chef de Partie — Farm‑Driven Kitchen, Flexible Hours

Artfarm Ltd in the United Kingdom is seeking a Chef De Partie for their open-fronted kitchen at the Italian restaurant Da Costa. The successful candidate will ensure the delivery of high-quality food and collaborate with the Head Chef on menu development.

The role offers competitive pay, flexible hours, 30 days of holiday, and numerous employee benefits, including a health cash plan and generous discounts across Artfarm properties.