Chef de Partie at Banff’s Bluebird

Step into the role of Chef de Partie at Bluebird Steakhouse in scenic Banff! This position offers a vibrant kitchen environment focused on excellence and creativity.
At Bluebird, you'll take charge of food preparation and cooking, ensuring every dish meets our high standards. You'll work alongside talented chefs, oversee your section, and maintain the kitchen’s organization and cleanliness. A commitment to training new team members and adapting to a dynamic kitchen atmosphere is a must. Flexibility with hours is crucial for success in this fast-paced setting.
Key Responsibilities:
• Prepare and cook dishes while adhering to standards
• Manage your assigned kitchen station effectively
• Collaborate with team members for smooth service
• Keep kitchen clean and orderly at all times
• Support the training of new culinary staff
Requirements:
• Previous experience in a culinary role is essential
• Strong work ethic and communication abilities
• Capable of th...