Location
dubai
Job Type
Full-time
Posted
July 05, 2026
Job Description
- Assists Director of Culinary in the supervision of all Heartists engaged in the kitchen.
- Attends daily meetings with Director of Culinary and all other Senior Chefs regarding the updates for the day and review the list of things to do for maximum 2 days thereafter.
- Holds meetings with the Heartists in each particular kitchen to discuss what has been carried out in the Chefs meeting and some other issues.
- Establishes culinary standards for the specialty of each kitchen which includes banqueting that caters to a number of guests.
- Plans menus and compiles recipes for food tasting to be approved by and or Director of Culinary
- Inspects on a daily basis all food stores and refrigerated areas and suggest where necessary correct storage methods to comply with Health and Safety regulations as discussed further in this book
- Checks any spoilage and ensure regular turnover of food items and inform the Director of Culinary.
- C...