Catering Executive Chef Opportunity

Elevate the culinary scene as a Catering Executive Chef, focusing on innovative menus and exceptional service quality. Join our team to ensure perfect food execution and enhanced client relationships.
With at least five years of chef experience, you will lead our catering efforts and develop positive relationships with clients. Your role includes demonstrating creativity in menu design while ensuring compliance with Health and Safety regulations. Attention to detail and commitment to customer service are paramount to achieving our culinary goals.
Key Responsibilities:
• Ensure catering food execution meets high standards
• Foster positive relationships with clients for satisfaction
• Innovate menu items based on current food trends
• Maintain hygiene and safety standards in the kitchen
• Conduct inspections and staff training on policies
Requirements:
• Five years Chef experience, with leadership background
• Must possess ServSafe and Allergen Awareness ce...