Job Description
Overall Job Objectives:
The Barista is responsible for preparing high-quality coffee, affogato desserts, and gelato-based beverages while delivering warm, efficient, and engaging customer service. This role combines coffee craftsmanship, dessert presentation, and front-of-house hospitality.
Core Responsibilities:
Prepare espresso-based drinks according to recipe standards
Prepare affogato desserts with consistency and precision
Scoop and portion gelato accurately according to SOP
Present dessert drinks and toppings neatly and attractively
Ensure correct temperature, taste, and presentation
Perform daily calibration, cleaning, and basic maintenance
Monitor bean freshness, grind size, and shot quality
Follow food safety and hygiene standards
Greet customers warmly and exp...