Bakery & Snack Technologist — Hands-on R&D Trials

PVH seeks a hands-on Contract Technologist to support bakery and snack application projects through baking, laboratory and pilot plant trials, sample preparation, data collection, and project execution activities.

The role requires a Bachelor's in Food Science and 3–5 years in food product development or bakery operations. You will independently bake products, record observations, and help evaluate formulations with strong teamwork and data-collection skills.