Asst. Restaurant Manager

Our client, an international QSR chain based in Dubai is hiring Restaurant Supervisors for their restaurants across the U.A.E.

Minimum requirements:

• Should have at least 2 years' workexperience as a Restaurant Team Leader or Supervisor in thehospitality industry, preferably in international QSR chain.
• Familiaritywith restaurant management software.
• Goodanalytical and reporting skills.
• Customerservice attitude
• Communicationand team management abilities
• Availabilityto work within opening hours (e.g. evenings, holidays, weekends)
• Highschool diploma; additional certification in hospitality is a definite advantage.
• Candidates should be currently based in the U.A.E and available to start immediately.