Job Description
Overview
The Blues Kitchen brings together proper food, world-class live music and an incredible drinks menu, all under one roof. But what really sets us apart is how it feels. The energy in the room. The standards behind the scenes. The people who make it happen. This is a venue built on heartfelt hospitality, strong culture and attention to detail. Nothing is random. Everything matters. From how a shift is run to how a guest feels walking through the door. As Assistant General Manager, you'll work closely with the General Manager to help lead the venue day to day. You'll be a key part of the senior leadership team, supporting performance, driving standards and making sure every part of the operation runs properly. This is a role for someone who knows how to lead from the floor, build strong teams and stay on top of the detail. Someone commercial, organised and confident who wants to keep growing and take real ownership.
Responsibilities
- Support the...