Artisan Baker: Bread, Pastries & Desserts

A local bakery in Davao del Sur is seeking a passionate baker to prepare and bake a variety of breads, pastries, and desserts. The ideal candidate will have at least a high school diploma and preferably some baking experience. Responsibilities include ensuring quality, collaborating with the kitchen team, maintaining cleanliness, and adhering to food safety standards. This role requires someone who is creative, reliable, and able to work in a fast-paced environment.
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