Amazonian Fruit RTD Beverages Specialist

Global Green Growth Institute seeks a consultant in Bogotá to aid Selva Nevada in developing innovative functional foods derived from Colombian biodiversity. The role involves designing prototypes of fruit concentrates, conducting market analysis, and generating technical reports.

The ideal candidate holds a Bachelor's Degree in Food Engineering or a related field and has significant experience in food formulation. Familiarity with Colombian food regulations and strong collaboration and time management skills are also essential.